CHEMICAL COMPOSITION OF CITY WASTE WATER AND ITS EFFECTS ON GERMINATION OF TOMATO AND MUSTARD
Collections
Abstract
Waste water samples collected from Shyama Shundori of Rangpur City from the
Rangpur Sadar Upazilla, Rangpur and analyzed for its quality and suitability for
agricultural purposes. Analyses included pH, EC, temperature, alkalinity cations
(Ca2+, Mg2+, Na+
and K+
), anions (Cl-
, HCO3
-
, PO4
2-
and SO4
2-
) and TDS (total
Dissolved Solids). Several variables such as SAR (Sodium Adsorption Ratio),
SSP (Soluble Sodium Percentage) and hardness were also computed. The waste
water were found acidic (pH varied from 6.90 to 6.95) and could be suitable for
agricultural and aquatic uses. Waste water samples contained Ca2+, K+
and Na+
as
the dominant cations and HCO3
-
and Cl- were the dominant anions. According to
TDS and SAR value, all samples were classed as „low‟ alkalinity hazard. The
soluble sodium percentage (SSP) of all water was under „excellent‟ and 'good'
classes. All samples were within “very hard” class regarding hardness. Based on
SO4
2-
, Cland PO4
2-
all canal waste water samples were within the 'safe' limit for
irrigation. The negative relationships were recorded among pH-EC, pH-TDS, pHK, and Mn-Kelly‟s ratio demonstrated the negative relation. This reflected a
negatively significant relation between the above conditions. In contrary EC-TDS,
EC-Mg, EC-K, EC-HT, TDS-Mg, TDS-K, TDS-HT, Ca-HT, Mg-K, Mg-HCO3,
Mg-HT, K-HCO3, K-HT, Na-HT and Mn-HCO3 showed that positive relation.
Germination test, shoot and root length of Tomato and Mustard seeds using
different doses of waste water samples were also performed. The highest
germination of tomato and mustard seeds were found 97.6% and 89.6% treated
with 7 ml and 5 ml of waste water sample. Shoot and root length of tomato and
mustard seeds were found 7.20 cm, 6.09 cm using 10 ml and 5.93cm 5.67 cm
also using 10 ml of waste water sample.