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dc.contributor.advisorDr. Bikash Chandra Sarker
dc.contributor.authorNASIRULLAH, MD. TAREK
dc.date.accessioned2022-04-24T08:35:36Z
dc.date.available2022-04-24T08:35:36Z
dc.date.issued2007-06
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/806
dc.descriptionWater quality is characterized in terms of the chemical, physical and biological properties of water. There are several factors that affect water quality. The quality of natural water is related to the quality of recharge water, the mineralogy of soils and aquifer sediments, and the residence time in the ground water flow system, and the presence of nearby saline water. However, the primary influence on groundwater quality (as well as surface water quality) is the contamination brought about by urban storm water, agricultural runoff, domestic wastewater, industrial wastewater, and hydrologic modifications and human activity are the major sources, which govern the water quality.en_US
dc.description.abstractJudgment of water quality in modern agriculture is essential for irrigating various crops as well as drinking and industrial uses. A research work was conducted during February-April, 2006; to assess the ionic concentration of groundwater and surface water of Phulbari Upazila at Dinajpur district. Exactly, 108 water samples were collected from different locations and analyzed for pH, EC, TDS, cations (Ca, Mg, Na, K, P, B, Zn, Mn, Fe, As) and anions (HCO3, Cl, SO4, NO3), SAR, SSP, RSC, Hy and COD. Among studied parameters for irrigation purposes, the pH values (pH = 6.24 to 7.98) indicated that the waters were slightly acidic to slightly alkaline. EC and SAR was categorized as C1S1, C2S1 and C3S1 which revealed that waters carried ‘low’ to ‘high’ salinity but ‘low’ alkalinity hazards. ‘Fresh’ and ‘brackish’ waters were rated by TDS values. SSP values were found as ‘excellent’ to doubtful’. ‘Suitable’ and ‘soft’ to ‘very hard’ classes were observed as per RSC and Hr values, respectively. B toxicity was not detected and can be regarded as ‘excellent’ but the Cl toxicity was found only in 2 samples. In respect to heavy metals, higher concentration of arsenic (As > 0.10 mg L”') was found in 10 samples most of them were in shallow to middle depth but rest of the samples were in safe limit. Assessment of drinking water quality, a remarkable amount of Na, K, Ca, Mg, P, HCO3, CO3, Cl, NO3 and SO, were present. Moreover, the concentration of Mn, Cu and Zn were within the safe limit with some exceptions. Arsenic (As) contamination was found in 29 samples which exceeded the permissible limit (> 0.05 mg L”' or 5 ppb). No water samples were found ‘suitable’ for all kinds of industrial uses considering their chemical properties but some waters could ‘safely’ be used for the specific industries. Iron chips and taro » methods were tested to remove arsenic (As) from contaminated water. Taro method showed better result than iron chips method even the outflow rate was 7.2 L hr’. Therefore, it is suggested that taro method may be used to purify polluted water in the study area before specific uses.en_US
dc.language.isoenen_US
dc.publisherHAJEE MOHAMMOD DANESH SCIENCE AND TECHNOLOGY UNIVERSITY, DINAJPURen_US
dc.subjectNORTH-WEST REGIONen_US
dc.subjectNATURAL WATERen_US
dc.subjectCOAL MINING AREAen_US
dc.titleIONIC CONSTITUENTS AND HEAVY METAL CONTAMINATION OF NATURAL WATER IN COAL MINING AREA OF NORTH-WEST REGION OF BANGLADESHen_US
dc.typeThesisen_US


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