| dc.contributor.advisor | Professor Dr. Sripati Sikder | |
| dc.contributor.author | ROY, POPY | |
| dc.date.accessioned | 2022-04-24T04:26:09Z | |
| dc.date.available | 2022-04-24T04:26:09Z | |
| dc.date.issued | 2013-06 | |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/700 | |
| dc.description | Soybean (Glycine max (L.) Merr.) is considered to be the most important and
well recognized grain legume, oil seed and protein crop in many countries of the
world as it improves nitrogen fertility of soil. As a grain legume, it is gaining
important position in the agriculture of tropical countries including Bangladesh.
Legumes have been building and conserving soil fertility since the beginning of
agriculture. It has occupied the top position in terms of oil source in the world
and has been placed second in Bangladesh. As a good source of protein,
unsaturated fatty acids, minerals like Ca and P including vitamin A, B and D
soybean can meet up different nutritional needs (Rahman 1982). It is = é
nature’s most versatile crops, is increasingly becoming an important food and
cash crop in the tropics due to its high protein content (40%), high oil content
(20%) and adaptability to various growing environments (Smith et al. 1995,
Tukamuhabwa et al. 2001, FAO 2004 and McKevith 2005). Although the other
oil content in soybean is lower than oil seeds but the acreage production is
higher than that of others. Further more, the soybean oil is cholesterol free and is
easily acceptable diet. On an average, sot 8-10 percent of protein intake in
Bangladesh diet originates from animal sources, the rest can be meet from plant
sources by increasing the consumption of vegetables and pulses, specially of
soybean. Now a days soybean is one of the promising crops of various food and
poultry feed in Bangladesh. A variety of soya product as feed such as soyadal, | en_US |
| dc.description.abstract | The present study was investigated to study the morpho-physiological traits and
yield performance of soybean. The experiment was conducted at the in research field
of the Department of Crop Physiology and Ecology, Hajee Mohammad Danesh
Science and Technology University, Dinajpur, during the period of November 2011
to May 2012. Four soybean varieties viz. Bangladesh soybean-4, Sohag, BARI
soybean-5 and BARI soybean-6 were used as study materials. One mixed biofertilizer and control treatments were used to find out the effect of biofertilizer on
morpho-physiological features and yield performances of soybean varieties. The
experiment was laid out in Randomized Complete Block Design (RCBD) with three
replications. Experiment showed that most of the morpho-physiological characters,
such as plant height, shoot dry weight, root dry weight, leaf dry weight, total dry
matter, number of nodule plant, leaf area were increased significantly due to
application of biofertilizer. The above parameters were the maximum when the
soybean varieties were treated with bio-fertilizer. Yield and yield components such
as number of pods plant’, pod length (cm), pod dry weight (g plant”), number of
seeds pod’, 100 seed weight, seed yield (g plant) and seed yield (kg ha‘) were
increased significantly by the application of biofertilizer over the control. The
maximum plant height was found in Bangladesh soybean-4 with bio-fertilizer
inoculation. BARI soybean-6 performed better than the varieties Bangladesh
soybean-4, Sohag and BARI soybean-5 in respect of root dry weight, leaf dry
weight, total dry matter, leaf area, pods plant’, pod length (cm), pod dry weight (g
plant”), number of seeds pod", 100 seed weight, seed yield (g plant”), seed yield (kg
ha’). The maximum seed yield was found in BARI soybean-6 with biofertilizer
inoculation and minimum seed yield was found in Bangladesh soybean-4. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | HAJEE MOHAMMAD DANESH SCIENCE AND TECHNOLOGY UNIVERSITY, DINAJPUR. | en_US |
| dc.subject | BIOFERTILIZER ON MORPHOPHYSIOLOGICAL CHARACTERISTICS | en_US |
| dc.subject | Effect of Biofertilizer inoculation on nodulation | en_US |
| dc.subject | Sampling and data collection | en_US |
| dc.title | EFFECT OF BIOFERTILIZER ON MORPHOPHYSIOLOGICAL CHARACTERISTICS AND YIELD PERFORMANCE OF SOYBEAN | en_US |
| dc.type | Thesis | en_US |
