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dc.contributor.advisorMd. Hafiz All Amin
dc.contributor.authorISLAM, MD. RAFIQUL
dc.date.accessioned2022-04-23T05:13:49Z
dc.date.available2022-04-23T05:13:49Z
dc.date.issued2014-04
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/579
dc.descriptionUnsustainable exploitation of forest resources and deforestation. decreasing productivity and environmental degradation in the agricultural lands with multiple natural resource management problems are the major environmental challenges in Bangladesh. In recent years one of the most common proposed strategies for addressing environmental degradation in rural areas of the tropics is agroforestry. It is an agricultural practice that spans centuries, one that has been used by many indigenous people as a traditional land use option, providing sustainability for early agriculturists while preserving forest resources and biodiversity. These early forms of agroforestry have since evolved to be a dynamic ecologically based, institutionalized natural resources management system, broadly define as the integration of trees on farms or agricultural landscapes. Agroforestry diversifies and intensifies production, both for subsistence and cash while maintaining forest cover and associated biodiversity (Nair, 1989).en_US
dc.description.abstractA field experiment was carried out at the agroforestry research field, Hajee Mohammad Danesh Science and Technology University (HSTU), Dinajpur, during November 2012 to March 2013 to evaluate the performance of wheat under 3 multipurpose tree species in Agroforestry system. The experiment was laid out following a single factor Randomized Complete Block Design (RCBD) with 3 replications. The unit plot size was 2.5 mx2.5 m (6.25 m’). The treatments were as T,; = Wheat sole cropping (Control), T, = Wheat + Kalo koroi based Agroforestry, T; = Wheat + Mango based Agroforestry and Ty = Wheat + Guava based Agroforestry. The results of the research showed that the effect of different production system had significant response in growth parameter in respect of plant height, stem height, number of leaves, leaf length and breadth, total tiller leaf dry weight and stem dry weight at 30, 60 and 90 DAS. At 30 days after sowing (DAS) significantly the highest plant height (12.65 cm) was found in wheat + Guva based agroforestry system and the lowest plant height (12.40 crn) was recorded in T, i.e. wheat production in sole cropping system. At 90 DAS the highest plant height (97.58 cm) was observed in T, (wheat + Guava based production system) while the lowest plant height (90.23) was found in wheat production in sole cropping. Significantly the highest grain yield (2.93 t/ha) was recorded in T; (wheat sole cropping production system) and the lowest grain yield (2.04 t/ha) was found in Ty (wheat + Guava based agroforestry system), respectively. From the results it is clear that open field is very good for wheat production but among the Agroforestry systems Kalo koroi based Agroforestry system was the best for wheat cultivation.en_US
dc.language.isoenen_US
dc.publisherHAJEE MOHAMMOD DANESH SCIENCE AND TECHNOLOGY UNIVERSITY, DINAJPURen_US
dc.subjectExperimental Design and Treatmenten_US
dc.subjectLand Preparationen_US
dc.subjectFertilizer Applicationen_US
dc.titlePERFORMANCE OF WHEAT (Triticum aestivuin) UNDER DIFFERENT MULTIPURPOSE TREES AS AGROFORESTRY SYSTEMen_US
dc.typeThesisen_US


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