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dc.contributor.advisorDr. Zannatul Ferdoushi
dc.contributor.authorRased, Md. Mominur
dc.date.accessioned2022-04-22T04:23:59Z
dc.date.available2022-04-22T04:23:59Z
dc.date.issued2014-06
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/460
dc.descriptionBangladesh is an agro-based developing country in the South-East region of the world. Fishery is one of the important segments in her agricultural sector. Bangladesh has a vast fisheries resources comprising of fresh, brackish and marine water inhabited by 260 fresh and brackish water species and 475 marine species and 12 exotic species of fish, and 24 species of prawn (DoF, 2012). During 2010-2011 the total fisheries production in Bangladesh was 30,61,687 metric tons (MT), in which 25,15,354 MT come from inland water bodies and 5,46,333 MT come from marine water bodies (DoF, 2012).en_US
dc.description.abstractA study was conducted to analyze and describe the availability, price and marketing system of dry fishes in Rangpur region. This study was based on a sample survey of 80 dry fish retailers of Rangpur, Dinajpur, Panchagarh and Thakurgaon and 50 wholesalers of Chittagang, Rangpur and Saidpur. The fieldwork covered the period from January, 2013 to June, 2013. Mainly middle aged peoples were involved in this business. The main source of dry fishes for wholesale markets was Chittagang and Khulna and source for the retailers were Saidpur and Rangpur markets. Twenty two types of dry fishes were indentified in Rangpur region of which 15 were fresh water and 7 marine water fish species. It was estimated that the price of dry fishes varies from 215 Tk/ kg to 914 Tk/kg depends on species and quality of the fish. The average income of the dry fish trader ranged between 225 Tk to 437.5 Tk per day. Railway, bus, train, and rickshaw were used for transporting dry fishes. Many problems of the dry fish marketing in Rangpur region was identified such as higher transportation cost, lack of capital, lack of storage facilities, higher loan interest etc and possible measures are suggested for gradual removal of these problems with the help of related administration of the government.en_US
dc.language.isoenen_US
dc.publisherHAJEE MOHAMMAD DANESH SCIENCE AND TECHNOLOGY UNIVERSITY, DINAJPUR.en_US
dc.subjectMarket and Marketing System of Dry Fishen_US
dc.subjectDry fish Production and Storageen_US
dc.subjectEconomics of Dry Fish Marketingen_US
dc.titleAVAILABILITY AND MARKETING OF DRY FISHES IN SOME SELECTED AREAS OF RANGPUR DIVISIONen_US
dc.typeThesisen_US


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