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dc.contributor.advisorDr. Md. Fazlul Hoque
dc.contributor.authorUDDIN, MD.KARIM
dc.date.accessioned2022-04-21T05:57:44Z
dc.date.available2022-04-21T05:57:44Z
dc.date.issued2013-12
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/383
dc.descriptionInfluenza A virus is the member of the Orthomyxoviridae family. The virus is a negative-sense single-stranded RNA virus with a segmented genome (7 to 8 separated segments), which encodes for 11 different viral proteins (Olsen ef al., 2006; Lamb et al., 2007). Influenza type A virus is divided into subtypes based on two antigenic proteins on the surface of the virus, the hemagglutinin (HA) and the neuraminidase (NA).Both proteins are embedded into the lipid envelope of the virus, form characteristic spikes visible under electron microscopy, and are responsible for the viral attachment and the viral release from the host cells (Skehel et a/., 2000). In addition, HA protein is considered the most important determinant of host specificity. There are 16 different HA subtypes and 9 different NA subtypes and the combination of the HA and the NA in a virus defines the subtypes (Nicholls et al., 2008). Pigs are susceptible to infection with a wide range of influenza type A viruses. This is because cells of pig respiratory epithelia express receptors for both mammalian and avian influenza viruses (N-acetilneuromaminic acid- 2,3 galactose and N-acetilneuromaminic acid2,6 galactose linkages). The continued replication of avian and human influenza viruses in pigs has led to the emergence of new reassortants by antigenic shift or to antigenic changes in the HA protein of swine influenza strains by antigenic drift (Ito et al., 1998).en_US
dc.description.abstractThe serological investigation was carried out to determine the seroprevalence of influenza A in swine population Rangamati and Khagracchari districts of Bangladesh by using indirect ELISA and Identification of significant risk factors associated with Influenza A virus Epidemiology. A total of 90 sera samples of swines from different areas of Rangamati and Khagracchari districts of Bangladesh from January 2013 to December 2013.All sera samples were examined for the detection of antibodies of influenza A virus by indirect enzyme linked immunosorbant assay using commercially available kits. The seroprevalence of influenza A was 15% in Rangamati district, 10% in Khagracchari district. The overall seroprevalence between the aforesaid districts was recorded 12.22%. The investigation exhibit highest seroprevalence was found in Rangamati district (15%) and the lowest seroprevalence was (10%) found in Khagracchari district. The seroprevalence rate of influenza A was found 14.29% in male pigs and 9-76% in female pigs. The seroprevalence of influenza A was studied based on age and It was observed that 11-5% seroprevalence was found in grower pigs, 12:°5% in fattening pigs and12:5% in adult pigs. The investigation revealed that the highest (12:-5%) prevalence was found in fattening and adult pigs and the lowest prevalence was found in grower pigsen_US
dc.language.isoenen_US
dc.publisherHAJEE MOHAMMAD DANESH SCIENCE AND TECHNOLOGY UNIVERSITY, DINAJPUR.en_US
dc.subjectIN SWINE POPULATIONen_US
dc.subjectGeographic Distributionen_US
dc.subjectPATHOGENESIS AND CLINICAL SIGNSen_US
dc.titleSEROPREVALENCE OF INFLUENZA A IN SWINE POPULATION OF RANGAMATI AND KHAGRACCHARI DISTRICTSen_US
dc.typeThesisen_US


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