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dc.contributor.advisorMd. Arifuzzaman
dc.date.accessioned2022-04-21T04:05:38Z
dc.date.available2022-04-21T04:05:38Z
dc.date.issued2010-08
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/348
dc.descriptionMustard (Brassica spp.) is the major sources of edible oil among the oil crops grown in Bangladesh. The total cultivable land of the country is 140.08 million hectare out of which 0.4 million hectares is used for cultivation of oil crops (BBS. 2007). This area constituted only 0.28% of the total cultivable land. The present production of oil crops is about 0.16 million tons. But this production is 1/3" of the total production. So every year we have to import oil and oil seeds worth of 1000-1100 crore taka. To fill up the shortage of oil the cultivation of oil crops is very much important (Agricultural technology handbook, BARI, 2008).en_US
dc.description.abstractA field experiment was conducted on 25 genotypes of mustard at the experimental field under the Department of Genetics and Plant Breeding, Hajee Mohammad Danesh Science and Technology University, Dinajpur to study the genetic potential of yield contributing characters in mustard (Brassica spp.) during November 2009 to December 2010. Data were recorded on plant height, days to 50% flowering, days to maturity, number of primary branches per plant, number of secondary branches per plant, number of siliqua per plant, length of siliqua per, diameter of siliqua, number of seed per siliqua, 1000 seed weight and yield per plant. A remarkable variation in plant characters and yield performance was noticed among the genotypes. BARI-9 gave the highest seed yield (5.64gm/pl). while BARI-6 produced the minimum (1.75 gm/pl) yield among the genotypes of the mustard. Number of primary branches, number of siliqua per plant and yield per plant showed high genotypic coefficient of variations (40.03, 43.24, 30.37, respectively), and high heritability values 97.42, 92.87, 96.30 respectively with high genetic advances in percentage of mean 81.26, 81.93, 61.25, respectively were observed for the characters. The highest genetic advance was observed in number of siliqua per plant (87.10). Seed yield per plant showed had highly significant and positive correlation with number of siliqua per plant (0.612) and plant height (0.382). 1000-seed weight showed only positive correlation with seed yield per plant. Number of seed per siliqua showed highly significant but negative association with seed yield per plant and the rest of the characters exhibited the negative and non significant correlation with seed yield per plant. Path coefficient had revealed maximum direct positive effect on seed yield per plant via number of siliqua per plant. Plant height, length of siliqua and 1000-seed weight had positive but lower directs effect on the seed yield per plant.en_US
dc.language.isoenen_US
dc.publisherHAJEE MOHAMMAD DANESH SCIENCE AND TECHNOLOGY UNIVERSITY, DINAJPUR.en_US
dc.subjectIELD IN MUSTARDen_US
dc.titleGENETIC POTENTIAL OF YIELD CONTRIBUTING CHARACTERS FOR IMPROVING YIELD IN MUSTARD (Brassica spp.)en_US
dc.typeThesisen_US


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