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dc.contributor.advisorProf. Dr. Md. Hasanuzzaman
dc.contributor.authorHOSSAIN, MD. SHAMIM
dc.date.accessioned2022-04-19T06:41:45Z
dc.date.available2022-04-19T06:41:45Z
dc.date.issued2013-06
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/201
dc.descriptionChilli (Capsicum annuum L.) is one of the most important vegetable-cum-spice crops valued for its aroma, taste, flavour and pungency. A wide range of variability reportedly exists in this crop (Nandi, 1992; Munshi and Behera, 2000). Cultivation in smallholdings by individual farmers under diverse environmental conditions is thought to have contributed to this vast variability. This also implies the potential for utilizing such variability in crop improvement programmes. Although an estimate of genetic variability is often considered a pre-requisite for initiating appropriate breeding procedures, no previous reports on locally adapted landraces of chilli are available from Bangladesh. Therefore, the current study was undertaken with the aim of estimating genetic variability and selection in the under-exploited landraces of vegetable chilli (C. annuum L.) in Bangladesh.en_US
dc.description.abstractA field experiment was conducted on thirty F; genotypes of chilli (Capsicum annuum L.) at the experimental field of Genetics and Plant Breeding Department, Hajee Mohammad Danesh Science and Technology University, Dinajpur to study on variability and selection in F; and F, generations in chilli (Capsicum annuum L.) during October, 2011 to April, 2013. Data were recorded on five important characters viz. Fruit length, fruit diameter, fruit weight, number of fruits and yield per plant. It was observed that there was significant variations found among the entries for fruit length (48.23-71.61), fruit diameter (8.58-10.69), fruit weight (0.876-3.301), number of fruits (120.8- 272) and most important characters yield per plant (138.09-815.32). Best on those remarkable variations among the 30 F3 entries under 5 important characteristics 15 entries were recorded on randomly of each single cross and selected for F, progenies. In Fy progenies it was also observed significant variations among the entries for fruit length (47.03-79.87), fruit diameter (7.95- 12.92), fruit weight (1.46-3.47), number of fruits (169-350.1), yield per plant (277.028-1106.326). The observations were recorded on 16 randomly selected plants in each single cross of Fy progenies in chilli. Based on the findings of the present investigation 8 entries (08-328-1, 08-316-4, 08-207-13, 08- 106-6, 08- 118-10, 08-302-14, 08-37-4 and 08-158-5) were selected as better parents. 08- 328-1 was selected first position based on highest yield per plant (1106.326), highest fruit weight (3.477), highest fruit diameter (12.922), highest fruit length (79.879) and 3™ highest number of fruits (318.2). 08-316-4 entries selected a positions based on highest number of fruits (350.1), 2" highest in yield per plant (1014.961), 2™ highest in fruit diameter (12.137), 3" highest in fruit weight (2.897) & 9" highest in fruit length (60.889). Similarly 08-207-13 selected 3" position, 08-106-06 (4), 08-118-1 (5™), 08-302-14 (6"), 08-37-4 (7") and 08-158-5 (8'") were selected better parents & suggested for further Fs generations.en_US
dc.language.isoenen_US
dc.publisherHAJEE MOHAMMAD DANESH SCIENCE AND TECHNOLOGY UNIVERSITY, DINAJPUR.en_US
dc.subjectDirect and indirect contributions of various characters toward fruit yielden_US
dc.subjectExtent of variability generate by singleen_US
dc.subjectAssociation analysis of related familyen_US
dc.titleSTUDY ON VARIABILITY AND SELECTION IN F; AND F, GENERATIONS IN CHILLI (Capsicum annuum L.)en_US
dc.typeThesisen_US


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