| dc.contributor.advisor | Saiful Islam | |
| dc.contributor.author | Islam, Md. Hashibul | |
| dc.date.accessioned | 2022-05-17T10:24:40Z | |
| dc.date.available | 2022-05-17T10:24:40Z | |
| dc.date.issued | 2016-10-23 | |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/1824 | |
| dc.description | AN INTERSHIP REPORT
ON
PRODUCTION AND MARKETING PROCEDURE OF ORGANIC TEA
KAZI & KAZI TEA ESTATE LTD, RAWSHANPUR-TETULIA,
PANCHAGARH.
Internship Report
By
Md. Hashibul Islam
Student ID. E-140504060
MBA (Evening) Program
Major in Finance
HSTU, Dinajpur.
MASTER OF BUSINESS ADMINISTRATION (MBA)
(This internship report has been prepared for submission into the Faculty of
Business Studies, Hajee Mohammad Danesh Science & Technology University, Dinajpur, as
a partial requirement for fulfillment of MBA Degree in Finance)
23 October-2016 | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | HAJEE MOHAMMOD DANESH SCIENCE AND TECHNOLOGY UNIVERSITY, DINAJPUR | en_US |
| dc.subject | ORGANIC TEA KAZI | en_US |
| dc.subject | KAZI TEA ESTATE LTD | en_US |
| dc.subject | RAWSHANPUR-TETULIA | en_US |
| dc.subject | PANCHAGARH | en_US |
| dc.title | AN INTERSHIP REPORT ON PRODUCTION AND MARKETING PROCEDURE OF ORGANIC TEA KAZI & KAZI TEA ESTATE LTD, RAWSHANPUR-TETULIA, PANCHAGARH. | en_US |
| dc.type | Thesis | en_US |
