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dc.contributor.advisorProfessor Dr. Sripati Sikder
dc.contributor.authorKHALED, A M
dc.date.accessioned2022-04-19T04:32:05Z
dc.date.available2022-04-19T04:32:05Z
dc.date.issued2014-12
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/162
dc.descriptionVegetable is the most important component of a balanced human diet and act as a nutritive food. Among the vegetables tomato (Lycopersicon esculentum Mill.) is very important and widely grown not only in Bangladesh but also in many countries of the world for its taste and nutritional status. Tomato is considered to be a day neutral plant but it is not productive under high temperature (> 30° C) due to thermo-sensitiveness for flowering (Mondal et a/. 2011). In Bangladesh, congenial atmosphere remains for tomato production during November to March. So, tomato is widely grown in Bangladesh usually in winter season. Plant growth regulators are one of the important factors for yield.en_US
dc.description.abstractThe experiment was conducted at research field and laboratory in the Department of Crop Physiology and Ecology, Hajee Mohammad Danesh Science and Technology University, Dinajpur during the period of December 2013 to April 2014. The experiment was laid out in two factors randomized complete block design with three replications including three concentrations of Indole Acetic Acid (0, 100 and 200 ppm) and three tomato varieties (BARI tomato 7, Manik and Ratan). Plant height, number of leaves and number of branches, days required for first flower initiation, days required for 50% flowering, days required for fruit setting, fruit cluster plant”, fruit plant’, weight tomato”, yield plant’, yield plot” and yield hectare’ were significant influenced by the combined application of IAA and varieties of tomato. BARI Tomato-7 the highest fruit yield with 100 ppm IAA and the lowest yield was observed in Ratan with 0 ppm IAA. JAA treated plots showed better performance for growth parameters and yield compared to control condition and 100 ppm IAA was more suitable than the 200 ppm IAA for higher yield of tomato cultivation. Among the treatment combinations, BARI Tomato-7 with 100 ppm IAA was superior, Ratan with 0 ppm IAA was inferior and BARI Tomato-7 with 200 ppm IAA, Manik with 200 ppm IAA and Ratan with 200 ppm IAA treated plots showed the intermediate results for yield and yield attributing characteristics.en_US
dc.language.isoenen_US
dc.publisherHAJEE MOHAMMOD DANESH SCIENCE AND TECHNOLOGY UNIVERSITY, DINAJPURen_US
dc.subjectExperimental site and soilen_US
dc.subjectClimate and weatheren_US
dc.subjectExperimental design and layouten_US
dc.subjectExperimental treatmentsen_US
dc.titleEFFECT OF INDOLE ACETIC ACID ON GROWTH AND YIELD OF TOMATOen_US
dc.typeThesisen_US


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