PERFORMANCE OF MANGO BASED AGROFORESTRY SYSTEM WITH DIFFERENT SUMMER VEGETABLES COMBINATIONS
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Abstract
A field experiment was conducted to determine the growth and economic performance of
mango (Mangifera indica L.) based agroforestry with four different summer vegetables
during the early establishment period of plantation at Panchbibi upazila in Joypurhat district
from March to August, 2018. The growth parameters (height, number of leaves and leaf
length), yield contributing characters (number of fruit per plant and single fruit weight), yield
and economic evaluation of vegetables influenced by mango tree were also determined. Four
vegetables were okra (Abelmoschus esculentus), bitter gourd (Momordica charantia), Indian
spinach (Basella alba) and brinjal (Solanum melongena). Each vegetable was grown using 3
treatments (T1=full shade, T2=partial shade and T3=open/full sunlight) laid out using single
factor Randomized Complete Block Design (RCBD) with three replications as separate
experiment. The result of the four vegetables experiment revealed that the different shade
condition under tree had significant effect on growth and yield of vegetables under mango
based agroforestry systems. Except number of fruits per plant all the growth parameter like
plant height, number of leaves, leaf length, single fruit weight number of fruits per plant and
yield of okra were varied significantly. All the growth parameters and yield of bitter gourd
and Indian spinach were varied significantly. But all the growth parameters and yield except
single fruit weight of brinjal were also varied significantly. However, the highest yield of four
vegetables i.e. okra (14.13 ton/ha), bitter gourd (21.77 ton/ha), Indian spinach (31.87 ton/ha)
and brinjal (34.78 ton/ha) was recorded from open condition (T3). On the other hand the
lowest yield of four vegetables like okra (8.90 ton/ha), bitter gourd (13.57 ton/ha), Indian
spinach (21.78 ton/ha) and brinjal (28.80 ton/ha) was recorded from full shade condition (T1).
From the economic analysis, it was observed that economic return was also varied due to
different shade effect although the cost of production of each vegetable was same at the
different treatment. The highest BCR of four summer vegetables i.e. okra (1.57), bitter gourd
(2.16), Indian spinach (1.99) and brinjal (4.30) was observed from open condition (T3) in
mango based agroforestry. On the other hand the lowest BCR of four summer vegetables i.e.
okra (1.06), bitter gourd (1.34), Indian spinach (1.44) and brinjal (3.57) was observed from
full shade condition (T1) at the floor of mango tree. The comparative analysis from BCR of
these vegetables it was observed that the highest BCR (3.95) was recorded from
mango+brinjal combination (E4) and the lowest was BCR (1.35) was found in mango+okra
combination (E1). Therefore, the most profitable practice for cultivating vegetable under
mango trees was brinjal cultivation (brinjal+mango). Finally, it may be concluded that
different summer crops like okra, bitter gourd, Indian spinach and brinjal can be cultivated
successfully under mango based agroforestry at early stage considering the additional returns
as per investment in terms of money and time.