Browsing by Author "(Prof. Dr. Md. Kamal Uddin Sarker)"

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  • DEVELOPMENT AND PERFORMANCE STUDY OF A CABINET DRYER 

    ZUBAIR, MD. IMTEAJ (HAJEE MOHAMMOD DANESH SCIENCE AND TECHNOLOGY UNIVERSITY, DINAJPUR, 2012-06)
    Moisture content is an important factor in the preservation of grains. If the moisture content is above the safe moisture level at suitable temperature, the grains are in the risk to be attacked by different types of ...